"Popped Water Lily Seeds" is a snack which is light, crunchy, tasty and packed with nutritional value.
They are a Superfood, known locally (in India) as "Makhana".
By evoking hints of our own nostalgia, this is our attempt at marrying tradition with bold modernity - Reinventing an under-represented Indian snack which has a long history of traditional use with modern-day spices & flavours.
Contains
2 x Himalayan Salt;
2 x Peanut Butter; 2 x Salt & Vinegar; 2 x Sour Cream & Onion; 2 x Smoked Chilli
Ingredients
Himalayan Salt: Popped Water Lily Seeds (Euryale Ferox) (78%), Olive Oil (18%), Himalayan Pink Salt (4%).
Peanut Butter:
Popped Water Lily Seeds (Euryale Ferox) (57%), Ground Peanuts (29%), Olive Oil (8%), Sugar (5%), Salt (1%).
Salt & Vinegar:
Popped Water Lily Seeds (Euryale Ferox) (70%), Olive Oil (19%), Seasoning (11%) (Salt, Maltodextrin, Acidity Regulators (Citric Acid, Sodium Acetate), Anticaking Agent (551), Flavour Enhancers(627, 631)).
Sour Cream & Onion:
Popped Water Lily Seeds (Euryale Ferox) (65%), Olive Oil (20%), Seasoning (15%) (Sugar, Maltodextrin, Salt, Onion Powder, Milk Solids, Parsley, Acidity Regulator (Citric Acid), Flavour Enhancers (627, 631), Anticaking Agent (551), Flavouring).
Smoked Chilli:
Popped Water Lily Seeds (Euryale Ferox) (70%), Olive Oil (20%), Seasoning (10%) (Maltodextrin, Dextrose, Sugar, Garlic Powder, Onion Powder, Spices, Iodised Salt, Acidity Regulators (Citric Acid, Malic Acid), Vegetable Oil, Anticaking Agent (551), Natural Colour (Paprika Oleoresins), Flavouring).
